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Drover Hill Farm

Beef Liver (avg 1 lb)


Beef liver is nutritious and high-quality meat and can be used for a number of delicious recipes. It’s packed full of high-quality protein, iron, and a range of healthy vitamins including vitamin A and B12. With a tender texture and creamy taste, this nutritious piece is packed full of nourishing proteins and minerals.

Beef liver is known for its tenderness and rich flavor and is a versatile meat that you can add to your daily cooking. It works well when served as the main with a tasty gravy or even as a great addition to a stirfry. It is best prepared by searing quickly. This produces a medium-rare beef liver which offers tenderness and a creamy texture.

Our Beef is pasture-raised, dry-aged, and never given hormones, antibiotics, or any of that yucky stuff. Just good beef.

About Drover Hill Farm

We strive to create a pasture-based ecosystem that works with nature and honors its abundance. We strive to provide the most natural, stress-free, pasture-based life possible for our livestock so they live happy lives, just as nature intended. Our goal is to provide the peace of mind that comes from having a direct relationship with a farmer you can know and trust.

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