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Gluten Free Epiphany

Bagels - Gluten Free (4 pk)

$10.50

We have plain, cinnamon, cinnamon raisin, sesame, poppy, and everything bagels.

Ingredients:

Sorghum flour, tapioca flour, white rice flour,  white rice flour, brown rice flour, millet flour,  water,  olive oil, organic cane sugar, honey,  salt, xanthan gum.
Everything bagel: Poppy, sesame, sunflower, pumpkin, chia and flax seeds, onion, garlic, egg white.
Gluten-Free

About Gluten Free Epiphany

Utilizing Mary’s baking experience of over 40 years and Patty’s knowledge of retail baking, business & marketing, Gluten Free Epiphany offers you & your family the highest quality and most delicious GF baked goods.  In January of 2021, we will be celebrating our Twelve-Year anniversary as an NYS inspected Home Kitchen.  We are exclusively dedicated to gluten-free baking to avoid any contamination issues.

The scrumptious, artisan-crafted baked goods are made with great care by hand.  Our attention to taste, nutrition & visual appeal shows in every single item.  We bake with organic flours whenever possible and never any preservatives or artificial colors. 

One taste will be your gluten-free epiphany!

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