Place your order before midnight Wednesday to get it on Saturday. More details...

Food and Ferments

Kimchi

$8.49

Sold Out

Traditional Kimchi –  2019 Good Food Award FINALIST!

The perfect punch of spicy and tangy! Made with certified organic Napa Cabbage and tasty Daikon radishes, our kimchi has a hint of local apples for sweetness and is combined with our handmade Gochujang paste; a feisty blend of chilies, ginger, garlic, onions and fish sauce.  Fermented in barrels to perfection!

Ideal for your rice bowl, grilled meats or straight-from-the jar side dish. Hot enough for spice lovers, but not overwhelming for those with more mild palates.

All natural, no preservatives. Gluten-free. 

About Food and Ferments

Welcome to a world of edible alchemy, where the age-old preservation technique of lacto-fermentation is alive and well. Where fresh vegetables transform throughout the seasons into tangy sauerkrauts, crunchy pickles, and spicy kimchis. It’s a place where sweet teas ferment into sparkling kombucha and seasonal produce is preserved for the weeks and months ahead through the creative art of fermentation.

Read More

Other Products from Food and Ferments